Honesty time: cooking is not my favorite thing to do.
I am growing in meal-creating knowledge, hallelujah, and I’m truly happy to serve my family this way. But meal planning, grocery shopping, preparation, wisdom to use ingredients with completely different recipes…. not necessarily a fountain of joy for me.
I confess I even ask God for help in this area. He’s Provider and Helper, so He’s gracious.
Here I share a few small changes I made tin my role as Predominant Meal Creator in our home:
I always try to start with an empty sink and dishwasher.
This didn’t hit home with me at first.. until the first few days I implemented it. Then I told J it’s a new kitchen rule. It seems tedious to clean before you start cooking, knowing you will ‘dirty up’ many more dishes, BUT it’s worth it when you can chop or prepare and immediately put a dish into the dishwasher, out of sight.
I’m a (although not perfectly executing) clean counters are happy counters girl. I’m also the girl who likes to clean up as much as possible before J and I get settled in on the couch reading or watching a movie, to eventually fall asleep there, and mosey our way to the bed. No one wants to clean the kitchen at 10:30pm. No one in our house anyway.